Ingredients: 30 g bread

Accessories: 20 g cheese

Production:

1. Will remove baked bread, side, carefully tear.

Two. The bread late into the pot, adding the right amount of water, boiled, boiling water, turn to low heat, cook until viscous.

3. Finally, add cheese (spinach) you can taste the baby food and mix well.

Production Tip:

Cheese flavored baby food spinach choose 1.

Methods of food:

Breakfast, lunch, dinner, snacks

For the crowd:

Appropriate for 4 to 6 months old to do auxiliary recipe

Recipe nutrition:

1. Bread: bread contains protein, fat, carbohydrates, small amount of vitamins and calcium, potassium, magnesium, zinc and other minerals, tastes and diverse, easy to digest, absorb, food convenient, popular people love in their daily lives. Same bread, whole wheat bread to eat white bread is more than eating can help. Bread soft, easy to digest, will not cause gastrointestinal damage.

2. Cheese: cheese, rich in protein, fat, vitamin A, B vitamins and calcium, magnesium, Zinc and other nutrients, is the best option for calcium, with the capacity to enhance the body fight disease, promote metabolism, enhance energy, protect eye health, to keep skin fit, within the normal intestinal flora to maintain stability and balance role. Cheese high heat, easy to eat more fat.

Tips:

Cheese: cheese and sea bass with fresh bogey; about 1 hour before and after eating cheese Do not eat fruit; taking monoamine oxidase inhibitors should avoid cheese.

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